So, I cannot remember if I explained on here my goal I set for myself at the beginning of Fall semester last year. I had gotten the Martha Stewart Cupcake book when Ben and I got married and because I LOVE baking and LOVE cupcakes especially I decided to bake my through it (you know, a la Julie and Julia.) There have been a couple of mishaps but all in all, I've made some darn good cupcakes and I just thought I'd share with you all my creations. The pictures aren't great, but let me just tell you they all tasted SUPER delicious!
Peanut Butter and Jelly Cupcakes (minus the jelly on top) These cupcakes ended up tasting really dry, so I was a little disappointed. BUT the peanut butter frosting was EXCELLENT!
These were chocolate chip cupcakes with dark chocolate frosting and HOLY MOLEY.. they were soooo rich and amazing. My favorite part (and the part Ben teases me about the most...)the frosting called for 4 sticks of butter, yup 4!)
These were probably Ben's favorite. There were a Brown Sugar Pound Cake with Brown Butter Glaze. They were rich and moist and wonderful! And Ben doesn't even really like cupcakes!
Snickerdoodle cupcakes! I've made these twice now and although the meringue frosting is a little bit of a beast to make, they are super cute and tasty!
Red Velvet Cupcakes! THESE ARE MY FAVORITE! In fact, I want to make them everyday! The cream cheese frosting was to-die-for! Also, I decorated them for Breast Cancer Awareness Month.
A little montage of cupcakes! I've been really into mini cupcakes if you can tell!
Chocolate Malted Cupcakes (minus the vanilla frosting) I made these for a Cub Scout outing and the boys LOVED them. Although everything was from scratch, the batter tased EXACTLY like boxed cake mix...but better!
Mini-Raspberry Marble Cheesecakes. I kind of drool just typing that. Oh man, these were good. I took them to a family Christmas party and they were gone in about 30 seconds! (They were eaten so fast, I didn't have time to get my own picture)
I'm pretty proud of myself for working through this cupcake book! I always thought baking some things from scratch were too hard! But it so isn't, and then you get to feel all accomplished afterwards! Tomorrow I'm going to make Roasted Banana Cupcakes with a Cinnamon Honey Frosting. Holy cow! I can't wait for tomorrow to get here!!!